What is MilkBoy Philadelphia?
MilkBoy Philadelphia is a restaurant, bar, cafe and live-music venue all in one, located in Center City Philadelphia at 11th and Chestnut Sts. — the brainchild of music industry’s Tommmy Joyner and Jamie Lokoff of MilkBoy Recording Studio and food and beverage veteran Bill Hanson (previously ofContinental, Buddakan, Alma de Cuba, J.G. Domestic).
MilkBoy offers an upstairs music venue, two full bars and a stepped up food and beverage program from Executive Chef Joel Mazigian (Lemon Hill, Amada, Garces Trading Company) and Bar Manager Evan Maffiore (Twenty 21, The Bards, J.G. Domestic).
Chef Mazigian infuses flavor into every dish at MilkBoy, breakfast, lunch, dinner and every snack in between. The menu at MilkBoy reflects a dedication to quality product and a devotion to the Philadelphia dining and bar scene. The menu at MilkBoy also offers one of the city’s best canned beer selection, a variety of rotating craft beers on draft, and a variety of chilled and hot craft cocktails.
What about MilkBoy the Studio?
The predecessor and flagship MilkBoy the Studio was originally founded nearly 20 years ago and is now internationally recognized as a premier recording studio for musical artists ranging from R. Kelly to Erykah Badu, Miley Cyrus to The Roots. Every live show, every late night drink, every dish from the kitchen at MilkBoy Philadelphia– it is all inspired by MilkBoy’s roots in music and the thriving music scene that got it all started.